Fresh local sourced ingredients, blend of Northwest and international inspired cuisine that comes together in a relaxed yet distinctive dining experience. Please note: We are unable to accommodate anyone under 21.
Awesome food, great service and loved the setting. And Simon the piano player let my Dad play his piano! Love it!
We had a fantastic meal. The menu was thoughtfully planned and executed. The remodeled space is beautiful.
Maybe I caught them on a bad day. The service was fine. The prices were spendy, for simple things. The salad was loaded with a puddle of oil, way too much. The fries were great, cooked fine and seasoned. The fish, well, it was awful. It was super duper greasy because the oil was used and the color was dark brown. Used oil, not fresh. I felt sick for two days. Really expensive for fish and chips and a simple salad. Someone didn't know what they were doing. I'm not a whiner, it was just bad.
Everything was really good. They also had music too... piano. Very pleasant
Food overall was good. Wife had goat cheese ravioli. It was as good as the last time she had it. I had smoked pork chop which was a bit dry. Also waited longer than we should have for two of the three drinks we ordered, the third drink (all three were ordered at the same time) took over ten minutes more to arrive. It was my daughter's birthday and we wanted to toast her. Very disappointed with that part. We went early and the restaurant was not even half full so slo service was a bit off putting. This restaurant = $$$$$
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